The theme of February is “Pink”.
We will have 2 new items and one for Valentine(2/13-2/14) as well.
Berry & White Chocolate Cake $4.50
2 layers mousse with raspberry and white chocolate.
Berries inside raspberry mousse turns taste of fruity.
Premium Chocolate Roll $3.75
Richer semisweet chocolate ganache cream was rolled with dampish and soft chocolate sponge.
A bit bitter and fine taste.
Only February 13,14,15
Valentine Profiterole $17.50
One bite size puffs tower.
Eat this lovely cake with your loved one and bite each other.
